The Public Service Dinner

To those who were present, the annual dinner, and its topic, “Public Service”, means far more than can be outlined in mere words. The careful, intelligent, and conscientious work of the Dinner Committee is deserving of the highest praise, and the enthusiastic manner in which its plans were not only outlined, but perfected and executed, confirms the wisdom of President Stott's selection. The personnel of this committee was as follows: Dinner Committee, 1908: Robert T. Lozier, chairman; Frederick C. Bates, W. C. L. Eglin, Ainslie A. Gray, George H. Guy, Arthur Williams.