Age Factor Identification of Tomato Using Labview via Image Processing

This study is all about the creation of a system using National Instrument - Laboratory Virtual Instrument Engineering Workbench (NI-LabVIEW) to aid in its enhancement. The system aims to determine the age of a tomato and to classify its maturity level to be able to sort out the crops that are ready for distribution for a better quality of products. Using Image Processing, the system will detect the dominant color of the tomato from Green, Orange, and Red and from then the system will be able to provide the age of the tomato whether it is on its best age for picking.